Food Safety and Human Health
  • Author : Ram Lakhan Singh
  • Release Date : 30 July 2019
  • Publisher : Academic Press
  • Genre : Medical
  • Pages : 402
  • ISBN 13 : 9780128163344

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Book excerpt: Food Safety and Human Health provides a framework to manage food safety risks and insure safe food system. This reference takes a reader-friendly approach in presenting the entire range of toxic compounds found naturally in foods or introduced by industrial contamination or food processing methods. It provides the basic principles of food toxicology and its processing and safety for human health to help professionals and students better understand the real problems of toxic materials. This essential resource will help readers address problems regarding food contamination and safety. It will be particularly useful for graduate students, researchers and professionals in the agri-food industry. Encompasses the first pedagogic treatment of the entire range of toxic compounds found naturally in foods or introduced by industrial contamination or food processing methods Features areas of vital concern to consumers, such as the toxicological implications of food, implications of food processing and its safety to human health Focuses on the safety aspects of genetically modified foods currently available

Food Safety and Human Health

Food Safety and Human Health

Author : Ram Lakhan Singh,Sukanta Mondal
Publisher : Academic Press
Genre : Medical
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Food Safety and Human Health provides a framework to manage food safety risks and insure safe food system. This reference takes a reader-friendly approach in presenting the entire range of toxic compounds found naturally in foods or introduced by industrial contamination or food processing methods. It provides the basic principles ...

Probiotics in Food Safety and Human Health

Probiotics in Food Safety and Human Health

Author : Ipek Goktepe,Vijay K. Juneja,Mohamed Ahmedna
Publisher : CRC Press
Genre : Technology & Engineering
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The discovery of new and previously unknown organisms that cause foodborne illness makes it essential for scientists, regulators, and those in the food industry to reconsider their traditional approaches to food preservation. A single source reference that can provide the latest practical information on how to deal with the range ...

Improving Food Safety Through a One Health Approach

Improving Food Safety Through a One Health Approach

Author : Institute of Medicine,Board on Global Health,Forum on Microbial Threats
Publisher : National Academies Press
Genre : Medical
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Globalization of the food supply has created conditions favorable for the emergence, reemergence, and spread of food-borne pathogens-compounding the challenge of anticipating, detecting, and effectively responding to food-borne threats to health. In the United States, food-borne agents affect 1 out of 6 individuals and cause approximately 48 million illnesses, 128,000 hospitalizations, and 3,000 deaths each ...

Food Safety

Food Safety

Author : J. P. Felix D'Mello
Publisher : CABI
Genre : Medical
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Food safety is a concern for scientists, policy-makers and consumers especially as food poisoning outbreaks are becoming more common and as particular concerns arise over genetically modified foods. This book covers recent developments in the chemistry, biochemistry and physiological effects of toxicants that might have an impact on human health ...

Food Safety in the 21st Century

Food Safety in the 21st Century

Author : Puja Dudeja,Rajul K Gupta,Amarjeet Singh Minhas
Publisher : Academic Press
Genre : Technology & Engineering
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Food Safety in the 21st Century: Public Health Perspective is an important reference for anyone currently working in the food industry or those entering the industry. It provides realistic, practical, and very usable information about key aspects of food safety, while also systematically approaching the matter of foodborne illness by ...

Significance  Prevention and Control of Food Related Diseases

Significance Prevention and Control of Food Related Diseases

Author : Hussaini Makun
Publisher : BoD – Books on Demand
Genre : Technology & Engineering
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Food-borne diseases are major causes of morbidity and mortality in the world. It is estimated that about 2.2 million people die yearly due to food and water contamination. Food safety and consequently food security are therefore of immense importance to public health, international trade and world economy. This book, which has 10 ...

Integrated Food Safety and Veterinary Public Health

Integrated Food Safety and Veterinary Public Health

Author : Sava Buncic
Publisher : CABI
Genre : Business & Economics
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The importance of food safety for human health has been widely recognized. The safety of foods of animal origin is particularly relevant because the large majority of foodborne diseases come from poultry, eggs, meat, milk and dairy products and fish. This textbook covers an integrated approach to this type of ...

Mycotoxins and Food Safety

Mycotoxins and Food Safety

Author : Suna Sabuncuoglu
Publisher : BoD – Books on Demand
Genre : Technology & Engineering
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Foodborne illnesses are a global public health concern with implications worldwide. Mycotoxins are naturally occurring toxins produced by microfungi that are capable of causing disease and death in. living organisms. They are recognized as a major economic problem due to their impact on human health, animal productivity, and.domestic and....

Case Studies in Food Safety and Environmental Health

Case Studies in Food Safety and Environmental Health

Author : Peter Ho,Maria Margarida Cortez Vieira
Publisher : Springer Science & Business Media
Genre : Medical
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This book presents food safety concepts and issues in a practical and applied framework for use in the classroom. It covers microbial food safety, chemical residues and contaminants, and risk assessment and food legislation. These sections can be used individually or together to discuss a range of issues. Each chapter ...

Economics of Food Safety

Economics of Food Safety

Author : Julie A. Caswell
Publisher : Springer Science & Business Media
Genre : Science
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Public concern about the safety and healthfulness of the food supply grew markedly during the 1980s. Numerous government, academic, interest group, and media reports questioning the adequacy of the food safety regulatory system formed the basis for this increase in concern. While public concern focused most directly on pesticide residues ...

Chemical Food Safety and Health

Chemical Food Safety and Health

Author : Zuzana Ciesarova
Publisher : Nova Science Pub Incorporated
Genre : Social Science
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The best way to avoid food-borne illnesses is to prevent contaminants from getting into food. Public health is a constant concern for world health authorities since not only food-borne illnesses but also diverse human illnesses associated to fat, salt and sugar intake, are increasingly prevalent. These diseases are caused by ...

Scientific Criteria to Ensure Safe Food

Scientific Criteria to Ensure Safe Food

Author : National Research Council,Institute of Medicine,Division on Earth and Life Studies,Board on Agriculture and Natural Resources,Food and Nutrition Board,Committee on the Review of the Use of Scientific Criteria and Performance Standards for Safe Food
Publisher : National Academies Press
Genre : Medical
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Food safety regulators face a daunting task: crafting food safety performance standards and systems that continue in the tradition of using the best available science to protect the health of the American public, while working within an increasingly antiquated and fragmented regulatory framework. Current food safety standards have been set ...

Food Safety

Food Safety

Author : Nina Redman
Publisher : ABC-CLIO
Genre : Health & Fitness
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Presents a survey of food safety issues, ranging from mad cow disease to genetically modified corn. Through a combination of statistics and substantive information, this book delineates the nature and scope of the issues. It also introduces readers to the activists and government agencies that play a role in the ...

Food Safety and Preservation

Food Safety and Preservation

Author : Alexandru Mihai Grumezescu,Alina Maria Holban
Publisher : Academic Press
Genre : Technology & Engineering
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Food Safety and Preservation: Modern Biological Approaches to Improving Consumer Health explores the most recent and investigated hot topics in food safety, microbial contamination, food-borne diseases and advanced preservation methods. It brings together the significant, evidence-based scientific progress of various approaches to improve the safety and quality of foods, also ...

Practical Food Safety

Practical Food Safety

Author : Rajeev Bhat,Vicente M. Gomez-Lopez
Publisher : John Wiley & Sons
Genre : Technology & Engineering
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The past few years have witnessed an upsurge in incidencesrelating to food safety issues, which are all attributed todifferent factors. Today, with the increase in knowledge andavailable databases on food safety issues, the world is witnessingtremendous efforts towards the development of new, economical andenvironmentally-friendly techniques for maintaining the quality ofperishable ...