Evidence-Based Nutrition and Clinical Evidence of Bioactive Foods in Human Health and Disease
  • Author : Asim K. Duttaroy
  • Release Date : 08 July 2021
  • Publisher : Academic Press
  • Genre : Health & Fitness
  • Pages : 472
  • ISBN 13 : 9780128221945

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Book excerpt: Evidence-Based Nutrition and Clinical Evidence of Bioactive Foods in Human Health and Disease explores a wide range of studies from clinical investigations to mechanistic research, covering the actions of bioactives on specific tissues and cells in intestinal, neurological, immunological and cardiovascular health and disease, including cancers. The book also focuses on metabolism, mechanisms of actions, tissue-specific effects, and the structure–function relationships between clinical trial, ex vivo and in vitro data. Written for nutrition researchers, clinical researchers, dieticians, and others working in and studying health-related fields, this book highlights the concepts surrounding the preventive and therapeutic impacts of bioactive foods. Presents information on the prevention of disease using bioactive compounds Consolidates the research outcome from a variety of sources on specific bioactive foods Contains coverage of bioactive lipids and lipid mediators, bioactive phytochemicals, probiotics, bioactive proteins, peptides, polysaccharides, fibers and sphingolipids

Evidence Based Nutrition and Clinical Evidence of Bioactive Foods in Human Health and Disease

Evidence Based Nutrition and Clinical Evidence of Bioactive Foods in Human Health and Disease

Author : Asim K. Duttaroy
Publisher : Academic Press
Genre : Health & Fitness
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Evidence-Based Nutrition and Clinical Evidence of Bioactive Foods in Human Health and Disease explores a wide range of studies from clinical investigations to mechanistic research, covering the actions of bioactives on specific tissues and cells in intestinal, neurological, immunological and cardiovascular health and disease, including cancers. The book also focuses ...

Bioactive Food as Dietary Interventions for the Aging Population

Bioactive Food as Dietary Interventions for the Aging Population

Author : Ronald Ross Watson,Victor R. Preedy
Publisher : Academic Press
Genre : Medical
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Bioactive Food as Dietary Interventions for the Aging Population presents scientific evidence of the impact bioactive foods can have in the prevention and mediation of age related diseases. Documents foods that can affect metabolic syndrome and ways the associated information could be used to understand other diseases, which share common ...

Bioactive Foods in Promoting Health

Bioactive Foods in Promoting Health

Author : Ronald Ross Watson,Victor R. Preedy
Publisher : Academic Press
Genre : Technology & Engineering
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Bioactive Foods in Health Promotion: Probiotics and Prebiotics brings together experts working on the different aspects of supplementation, foods, and bacterial preparations, in health promotion and disease prevention, to provide current scientific information, as well as providing a framework upon which to build clinical disease treatment studies. Since common dietary ...

Bioactive Food as Dietary Interventions for Cardiovascular Disease

Bioactive Food as Dietary Interventions for Cardiovascular Disease

Author : Ronald Ross Watson,Victor R. Preedy
Publisher : Academic Press
Genre : Technology & Engineering
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One major example of the synergy of bioactive foods and extracts is their role as an antioxidant and the related remediation of cardiovascular disease. There is compelling evidence to suggest that oxidative stress is implicated in the physiology of several major cardiovascular diseases including heart failure and increased free radical ...

Bioactive Food as Dietary Interventions for Liver and Gastrointestinal Disease

Bioactive Food as Dietary Interventions for Liver and Gastrointestinal Disease

Author : Ronald Ross Watson,Victor R. Preedy
Publisher : Academic Press
Genre : Technology & Engineering
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Bioactive Food as Dietary Interventions for Liver and Gastrointestinal Disease provides valuable insights for those seeking nutritional treatment options for those suffering from liver and/or related gastrointestinal disease including Crohn’s, allergies, and colitis among others. Information is presented on a variety of foods including herbs, fruits, soy and ...

Modern Nutrition in Health and Disease

Modern Nutrition in Health and Disease

Author : A. Catherine Ross,Benjamin Caballero,Robert J. Cousins,Katherine L. Tucker
Publisher : Jones & Bartlett Learning
Genre : Uncategorized
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This widely acclaimed book is a complete, authoritative reference on nutrition and its role in contemporary medicine, dietetics, nursing, public health, and public policy. Distinguished international experts provide in-depth information on historical landmarks in nutrition, specific dietary components, nutrition in integrated biologic systems, nutritional assessment through the life cycle, nutrition ...

Bioactive Food as Dietary Interventions for Arthritis and Related Inflammatory Diseases

Bioactive Food as Dietary Interventions for Arthritis and Related Inflammatory Diseases

Author : Ronald Ross Watson,Victor R. Preedy
Publisher : Academic Press
Genre : Medical
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Antioxidant flavonoids for arthritis treatment : Human and animal models / S.G. Somasundaram, B. Oommen -- Inflammation in arthritis / N.J. Correa-Matos, S.B. Vaghefi -- Effects of beef on inflammation affecting arthritis / A.E. Galena -- Contribution of bioactive foods and their emerging role in immunomodulation, inflammation, and arthritis / N. ...

The Prevention of Cardiovascular Disease through the Mediterranean Diet

The Prevention of Cardiovascular Disease through the Mediterranean Diet

Author : Almudena Sánchez Villegas,Ana Sanchez-Taínta
Publisher : Academic Press
Genre : Medical
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The Prevention of Cardiovascular Disease through the Mediterranean Diet presents dietary habits that will have maximum impact on cardiovascular health and other major chronic diseases. Data collected through the results of large clinical trials, such as PREDIMED, one of the longest trials ever conducted, has allowed researchers to conclude that ...

Bioactive Food Components Activity in Mechanistic Approach

Bioactive Food Components Activity in Mechanistic Approach

Author : Cinthia Bau Betim Cazarin,Juliano Lemos Bicas,Glaucia Maria Pastore,Mario Roberto Marostica Junior
Publisher : Academic Press
Genre : Technology & Engineering
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Bioactive Food Components Activity in Mechanistic Approach presents the role of functional foods and bioactive compounds in inflammation. This book focuses on bioactive compounds, including phenolics, prebiotics, carotenoids, tocopherols, bioactive peptides, probiotics, polyunsaturated and monounsaturated fatty acids, and describes their actions in several diseases, mainly obesity and co-morbidities, inflammatory bowel ...

Krause and Mahan   s Food and the Nutrition Care Process E Book

Krause and Mahan s Food and the Nutrition Care Process E Book

Author : Janice L Raymond,Kelly Morrow
Publisher : Elsevier Health Sciences
Genre : Medical
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A trusted classic for over 50 years, Krause and Mahan’s Food & the Nutrition Care Process, 15th Edition presents the most up-to-date dietetics content available in this ever-changing field to ensure you provide optimal nutritional care. It offers cutting-edge, comprehensive coverage of a full range of dietetics topics, all in one ...

Oncology in Primary Care

Oncology in Primary Care

Author : Michal Rose
Publisher : Lippincott Williams & Wilkins
Genre : Medical
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Oncology in Primary Care is for primary care clinicians who need practical and concise information on caring for their patients with cancer. Written in an easy-to-browse format, chapters cover risk factors, prevention, screening, prognosis, and surveillance strategies—valuable information that helps primary care clinicians advise their patients regarding therapeutic and ...

Bioactive Food as Dietary Interventions for Diabetes

Bioactive Food as Dietary Interventions for Diabetes

Author : Ronald Ross Watson,Victor R. Preedy
Publisher : Academic Press
Genre : Medical
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The role of diet in the prevention, control and treatment of diabetes continues to provide significant opportunity for non-pharmaceutical interventions for many of the over 20 million people who live with this disease. Looking beyond traditional dietary controls may lead to more effective, cost efficient, and flexible options for many patients. ...

Functional Food

Functional Food

Author : María Chávarri Hueda
Publisher : BoD – Books on Demand
Genre : Science
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In recent years, the concern of society about how food influences the health status of people has increased. Consumers are increasingly aware that food can prevent the development of certain diseases, so in recent years, the food industry is developing new, healthier products taking into account aspects such as trans ...

Anthocyanins and Human Health  Biomolecular and therapeutic aspects

Anthocyanins and Human Health Biomolecular and therapeutic aspects

Author : Muhammad Zia Ul Haq,Muhammad Riaz,Saad Bashar
Publisher : Springer
Genre : Technology & Engineering
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This Brief presents comprehensive coverage of anthocyanins. The text covers the scientific literature and clinical significance of this Flavonoid sub-group, with a special focus on their therapeutic aspects. In focusing on secondary metabolites in plants, this work aims to cover the resulting therapeutic potential for humans by referencing the numerous ...